1.0Biology Department TIUhttps://education.tiu.edu.iq/biologyWeb Adminhttps://education.tiu.edu.iq/biology/author/web_admin/Supercritical Extraction - Biology Department TIUrich600338<blockquote class="wp-embedded-content" data-secret="tCinzyeflz"><a href="https://education.tiu.edu.iq/biology/supercritical-extraction/">Supercritical Extraction</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://education.tiu.edu.iq/biology/supercritical-extraction/embed/#?secret=tCinzyeflz" width="600" height="338" title="“Supercritical Extraction” — Biology Department TIU" data-secret="tCinzyeflz" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://education.tiu.edu.iq/biology/wp-content/uploads/2022/06/supercritical-extraction.jpg400276Supercritical Extraction The Department of Biology, Faculty of Education at Tishk International University, organised a seminar titled: supercritical extraction, held on June 16th, 2022. The seminar was presented by Ms Sawsan Hamed, Lecturer at the Biology Education Department. She explained different aspects of supercritical extraction and discussed the advantages and disadvantages of these methods with their other applications. Ms Sawsan focused on Nutmeg Myristica fragrance and its benefits as she has conducted during her research.